![Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook]](/buch-cover/Andrea-Nguyen/Asian-Dumplings.-Mastering-Gyoza,-Spring-Rolls,-Samosas,-and-More-von-Andrea-Nguyen-2559983.jpg "Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook]")
Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook]
von Nguyen, Andrea
23,24 €
Einband: Gebundene Ausgabe
Seitenzahl: 240 Seiten
Sprache: en
Erscheinungsdatum: 01.01.1970
Verlag: Ten Speed Press
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Beschreibung
Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook]
Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook] von Nguyen, Andrea im Online-Buchhandel:
Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More
24,77 €
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Binding : Gebundene Ausgabe, Edition : New., Label : Ten Speed Press, Publisher : Ten Speed Press, NumberOfItems...
Binding : Gebundene Ausgabe, Edition : New., Label : Ten Speed Press, Publisher : Ten Speed Press, NumberOfItems : 1, PackageQuantity : 1, medium : Gebundene Ausgabe, numberOfPages : 240, publicationDate : 2009-08-25, releaseDate : 2009-08-25, authors : Andrea Nguyen, languages : english, ISBN : 1580089755
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Asian Dumplings
28,95 €
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Is there anything more satisfying than a well-made Asian dumpling? Wrapped, rolled, or filled, steamed,...
Is there anything more satisfying than a well-made Asian dumpling? Wrapped, rolled, or filled, steamed, fried, or baked-asian dumplings are also surprisingly easy to prepare and enjoy at home, as Andrea Nguyen demonstrates with more than 75 recipes. Nguyen is a celebrated food writer and teacher with a unique ability to interpret authentic Asian cooking styles for a Western audience. Her crystal-clear recipes for Asia's most popular savory and sweet parcels, pockets, packages, and pastries range from Lumpia (the addictive fried spring rolls from the Philippines) to Shanghai Soup Dumplings (delicate thin-skinned dumplings filled with hot broth and succulent pork) to Gulab Jamun (India's rich, syrupy sweets). Organized according to type (wheat pastas, skins, buns, and pastries, translucent wheat and tapioca preparations, rice dumplings, legumes and tubers, sweet dumplings), Asian Dumplings covers Eastern, Southeastern, and Southern Asia, with recipes from China, Japan, Korea, Nepal,...
Sprache: en
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![Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook]](/buch-cover/Andrea-Nguyen/Asian-Dumplings.-Mastering-Gyoza,-Spring-Rolls,-Samosas,-and-More-von-Andrea-Nguyen-4943215.jpg "Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook]")
Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook]
von Nguyen, Andrea
29,38 €
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Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook]
Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook]
Einband: Gebundene Ausgabe, Seitenzahl: 240 Seiten
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